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Joe McCarthy

Chef/Managing Partner

Joe will focus on restaurant operations, sales & marketing, and Community Affairs.

He completed his Culinary Arts, Hospitality Management studies at Johnson & Wales University, Providence RI and upon graduating was a Chef Instructor. He held several Chef positions in Luxury Hotels/Resorts in Chicago, Hawaii, Washington DC and Virginia. In recent years Joe has consulted in areas of large scale product development of commercial prepared foods, sauces and various cooking techniques for leading retail chains.